The Brandades

Cod Brandade in Olive Oil
Cod (21%), potato flakes, rapeseed oil, eggs (5%), creaming agent (partially hydrogenated palm oil, lactose, milk proteins), olive oil (1%), salt, garlic, flavors (wheat dextrose, flavors from crustaceans and yeast, taste enhancer: E621), pepper. Potato flake preservatives contain corn, palm and tapioca.
Technical Specifications in PDF form: RHF GMS
Cod Brandade Parmentier
Fish 32% (codfish, desalted cod 12.8%), potato flakes, rapeseed oil, creaming agent (partially hydrogenated palm oil, lactose, milk proteins), salt, garlic, pepper.